Dough sheeter
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Dough sheeter
Introduction::

 

 

 

 

Name

Model

Power (Kw) 

Outer Dim (mm)

Closed Dim(mm)

Weight (Kw)  

Belt Width (mm)

Dough sheet’s Thickness

Dough  Sheeter

DS420

 0.4 

1700*800*1200

700*800*1200

145

420

1-40mm

DS520

0.5

2100*900*1200

700*900*1560

180

520

DS600

0.75 

2600*980*1200

2000*980*1540

215

600

DS520T

0.45

2100*820*620

750*820*8400

170

520

Dough Sheeter Technical Characteristics:

* Suitable for crisp food and multi-layer food, such as croissant, puffed
  pastries,Danish,flaky pastries, soft pastry dough and stiff pizza.
* Oil type design, the wheel is chrome hardening treatment, no adhesive to the paste and not easy to damage.
* the thickness of the paste sheet reaches 1mm.
* Imported components, high grade steel, the pressing wheel has been specially treated, don’t adhesive the paste and not easily damaged.
* The dough sheeter is with Folding structure, saving space and easily moving.